Amazing kitchen hacks that will turn you into a chef
When we are cooking dinner, especially with thanksgiving already here, most of the time goes into cutting veggies and preparing the dishes. But when it comes to doing this chore, we all know that cutting a salad or the ingredients for our meals is time-consuming so in this video, I show you some brilliant and quick ways to save time while also decorating your dishes.
- I show you the quickest way to cut sweet potatoes by rotating them on the counter. This way you’ll end up with even triangular pieces.
- I show you hot to cut veggies in such a way to help decorate your dishes and make them more appealing.
- I Also show you how to finely cut veggies such as onions and bell peppers.
- You can easily peel garlic by piercing it with a fork and then pulling it from the rest of the batch.
Timestamps:
0:07 – How to cut life a chef
2:30 – Flower shaped carrots
4:43 – How to peel a grape
5:26 – How to peel a fish fillet
7:18 – How to cut a watermelon really fast
8:27 – How to open a coconut like a pro
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