Scrambled eggs in bread is a simple but lovely breakfast. Take a few pieces of bread and cut out the windows in them. Beat the eggs in the bowl. Dice vegetables - bell pepper, onion, you can add sausages. Roast it in a frying pan and place in bread "frames", cover with eggs, sprinkle with grated cheese, cover with sliced bread pieces. Fry it from two sides. Serve with tomatoes and lettuce.
Cut the potatoes into cubes and deep-fried. Add onions. Get it with a slotted spoon and put it in a bowl with beaten eggs. Put the mix aside. Take a baking pan and cover it with jamon. Put there two bars of cheese and a mix of potatoes and eggs. Cover all with jamon and bake for half an hour at 180 degrees.
Put the eggs in a plastic bag and shake. Add chopped onions, herbs, vegetables, sausages or ham, cheese of different types - mozzarella, cheddar, and so on. Mix it all up and put the bag in boiling water. Get an interesting omelet! Add your favorite sauce.
Beat whites and yolks separately. Then gently mix them in one bowl. Pour the mixture into the pan, fry on one side with a piece of butter. Serve the omelet, folded in half.
Boil the potatoes and cut into slices. Put slices on the baking dish. Prepare the stuffing. Mix ground beef with chopped onion, herbs and spices. Make balls of this mass and put them on potatoes. Pour all the bechamel sauce and sprinkle with grated cheese. Bake in the oven for 15 minutes at 200 degrees.
Put the unpeeled potatoes in a baking dish, fields, vegetable oil and salt. Bake 45 minutes at 170 degrees. Get the potatoes and cut along. Take out the middle of the halves, mix with sour cream, ham, greens, salt and pepper. Fill with this filling all empty potato halves. Put the halves in a baking dish, pour the bechamel sauce and sprinkle with grated cheese. Bake for 20 minutes at 170 degrees.
Mix in a bowl flour, soft butter, eggs and milk. Mix and get pancake dough. Make thin pancakes. Cover a baking mold with pancakes. Put potato slices, jamon, cheese and pancakes in layers. The last layer is pancakes. Bake for 15 minutes at 200 degrees.
TIMESTAMPS:
3:35 Fried eggs in bread
4:28 Ham and Potato Pie
6:20 Lush omelet
9:22 Pancake Pie
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For more videos and articles visit: http://www.brightside.me/
Music by Epidemic Sound: https://www.epidemicsound.com/ This video is made for entertainment purposes. We do not make any warranties about the completeness, safety and reliability. Any action you take upon the information on this video is strictly at your own risk, and we will not be liable for any damages or losses. It is the viewer's responsibility to use judgment, care and precautions if one plans to replicate.
The following video might feature activity performed by our actors within controlled environment- please use judgment, care, and precaution if you plan to replicate.
Cut the potatoes into cubes and deep-fried. Add onions. Get it with a slotted spoon and put it in a bowl with beaten eggs. Put the mix aside. Take a baking pan and cover it with jamon. Put there two bars of cheese and a mix of potatoes and eggs. Cover all with jamon and bake for half an hour at 180 degrees.
Put the eggs in a plastic bag and shake. Add chopped onions, herbs, vegetables, sausages or ham, cheese of different types - mozzarella, cheddar, and so on. Mix it all up and put the bag in boiling water. Get an interesting omelet! Add your favorite sauce.
Beat whites and yolks separately. Then gently mix them in one bowl. Pour the mixture into the pan, fry on one side with a piece of butter. Serve the omelet, folded in half.
Boil the potatoes and cut into slices. Put slices on the baking dish. Prepare the stuffing. Mix ground beef with chopped onion, herbs and spices. Make balls of this mass and put them on potatoes. Pour all the bechamel sauce and sprinkle with grated cheese. Bake in the oven for 15 minutes at 200 degrees.
Put the unpeeled potatoes in a baking dish, fields, vegetable oil and salt. Bake 45 minutes at 170 degrees. Get the potatoes and cut along. Take out the middle of the halves, mix with sour cream, ham, greens, salt and pepper. Fill with this filling all empty potato halves. Put the halves in a baking dish, pour the bechamel sauce and sprinkle with grated cheese. Bake for 20 minutes at 170 degrees.
Mix in a bowl flour, soft butter, eggs and milk. Mix and get pancake dough. Make thin pancakes. Cover a baking mold with pancakes. Put potato slices, jamon, cheese and pancakes in layers. The last layer is pancakes. Bake for 15 minutes at 200 degrees.
TIMESTAMPS:
3:35 Fried eggs in bread
4:28 Ham and Potato Pie
6:20 Lush omelet
9:22 Pancake Pie
----------------------------------------------------------------------------------------
Our Social Media:
Facebook: https://www.facebook.com/5Minute.Craf...
Instagram: https://www.instagram.com/5.min.crafts/
Twitter: https://twitter.com/5m_crafts
5-Minute Crafts KIDS: https://goo.gl/PEuLVt
The Bright Side of Youtube: https://goo.gl/rQTJZz
----------------------------------------------------------------------------------------
For more videos and articles visit: http://www.brightside.me/
Music by Epidemic Sound: https://www.epidemicsound.com/ This video is made for entertainment purposes. We do not make any warranties about the completeness, safety and reliability. Any action you take upon the information on this video is strictly at your own risk, and we will not be liable for any damages or losses. It is the viewer's responsibility to use judgment, care and precautions if one plans to replicate.
The following video might feature activity performed by our actors within controlled environment- please use judgment, care, and precaution if you plan to replicate.
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